There aren’t any edges or delineations – between fruit and earth, flower and field, stone and clear sky. And the wine lasts, head-filling and satisfying in its warmth and weight.
95
Decanter
2024
Decanter:
95
punten
A classic old field blend style from the Lytton Ranch, each block fermented and made separately. Elegant aromatics, with a forest character and rusticity, like an aged Bordeaux.
95
James Suckling
2024
JamesSuckling.com:
95
punten
Packed with blueberries, raspberries, orange zest, chocolate, turned earth and new leather. Delicious, detailed and deep.
Distinguished, elegant. Fleshy strawberries, red plums and hints of mocha. Geyserville is mostly from one vineyard, Whitton Ranch; in this vintage, the Funsten Ranch makes up the difference.
96
Vinous
2024
Vinous:
96
punten
Rich blue fruit, incense, crushed rocks and deeply pitched spice tones march with gravitas from open to close. What a sensational edition of this wine. I can't wait to taste it from bottle.
16,5
Jancis Robinson
2023
JancisRobinson.com:
16,5
punten
Bright, dense crimson. So rich and gamey! Cocoa notes. Very sweet – it’s a bit like the glucose candy Edinburgh rock. Then there’s a big whack of tannin.
69,20
Vanaf 12 flessen 63,45 per fles
chateau Cos Labory Saint Estephe 4me Grand Cru Classe 1989
